Description
Flexipan® Origine – Squares 13” x 18”
£41.53
FP 2133
2.18 x 2.18” (56 x 56 mm)
Depth 1” (24 mm)
Vol. 2.03 oz (60 ml)
13” x 18” (300 x 400 mm)
15 indents
In stock
Related products
-
FLEXIPAN® ORIGINE – HEART 8.56”x8.87” (218x225MM) FM 344
sku: 15799G £26.38 Add to cart More Info -
PASTRY MAT SILPAT MACARON
sku: 15764 £28.38 Add to cart More Info -
FLEXIPAT KIT 3 TAPIS 1 CADRE INOX ES 1010
sku: 15767 £189.32 Add to cart More Info -
FLEXIPAN® ORIGINE – 20 HEXAGONS Ø 3.12” (80MM) FP 1180
sku: 15757 £86.97 Add to cart More Info -
15 PCS TARTES TATIN 82 MM Depth 30MM FP 01897
sku: 15750 £71.97 Add to cart More Info -
FLEXIPAN® ORIGINE – 35 SQUARE SAVARINS (56X56MM) FP 1105
sku: 15799L £86.95 Add to cart More Info
FLEXIPAN® ORIGINE – HEART 8.56”x8.87” (218x225MM) FM 344
FM 344
8.56” x 8.87” (218 x 225 mm)
Depth 1.37” (35 mm)
Vol. 40.57 oz (120 cl)
£26.38
PASTRY MAT SILPAT MACARON
The ever-popular Silpat silicone baking mat by Demarle in 15 inch x 23 inch with 63 circle markings of outer diameter 1-3/8 inch (35mm) to guide you in piping your macaroon batter.
*A must-have for every pastry chef, this thick but flexible silicone baking sheet acts as a 0n-stick work surface, needing 0 grease
*Freeze or bake with it: withstands temperature from -40° to over 480°F
*Great for all your chocolate & sugar work
*Can be reused thousands of times
Silpat©
1 PCS
£28.38
FLEXIPAN® ORIGINE – 20 HEXAGONS Ø 3.12” (80MM) FP 1180
FP 1180
Ø 3.12” (80 mm)
Depth 1” (25 mm)
Vol. 3.04 oz (90 ml)
18” x 26” (400 x 600 mm)
20 indents
£86.97
15 PCS TARTES TATIN 82 MM Depth 30MM FP 01897
FP 1897
Ø 3.25” (82 mm)
Depth 1.18” (30 mm)
Vol. 4.56 oz. (135 ml)
15.75” x 23.5” (400 x 600 mm)
24 indents
£71.97
FLEXIPAN® ORIGINE – 35 SQUARE SAVARINS (56X56MM) FP 1105
FP 1105
2.18” x 2.18” (56 x 56 mm)
Depth 0.87” (24 mm)
Vol. 1.52 oz (45 ml)
18” x 26” (400 x 600 mm)
35 indents
£86.95