Flexipan® Origine – Mini-Logs
£86.38
1.56” x 3.75” (40 x 95 mm)
Depth 1.18” (30 mm)
Vol. 2.7 oz (80 ml)
18” x 26” (400 x 600 mm)
24 indents
In stock
Related products
-
ALUMINIUM BAKING TRAY PERFORATED 60X40 H20 1.5MM 90DEGREES
sku: 15761A £29.92 Add to cart More Info -
Flexipan® Origine – Cakes
sku: 15810 £86.39 Add to cart More Info -
PASTRY MAT SILPAT 620X420 MM TRAYS SP620
sku: 15774 £18.50 Add to cart More Info -
PASTRY MAT SILPAT MACARON
sku: 15764 £28.38 Add to cart More Info -
Flexipan® Inspiration – Waffles
sku: 15814 £43.02 Add to cart More Info -
FLEXIBLE PASTRY MAT FLEXIPAN REF: FI 01001
sku: 15799AA £86.79 Add to cart More Info

ALUMINIUM BAKING TRAY PERFORATED 60X40 H20 1.5MM 90DEGREES
1 PCS

Flexipan® Origine – Cakes
1.12” x 3” (30 x 80 mm)
Depth 1.12” (30 mm)
Vol. 1.85 oz (55 ml)
18” x 26” (400 x 600 mm)
24 indents

PASTRY MAT SILPAT 620X420 MM TRAYS SP620
Silpat is a 0n stick pastry mat with long-lasting 0n-stick properties (2000 bakes).
Silpat is extremely easy to clean and is much more eco0mical than silicone paper.
It is effective for baking or freezing and can be used at temperatures varying from -40°C to + 300°C.
Silpat is ideal for baking all types of tray baked patisseries and is also suitable for biscuits, shortbreads, sponges and sugarcraft work.
1 PCS

PASTRY MAT SILPAT MACARON
The ever-popular Silpat silicone baking mat by Demarle in 15 inch x 23 inch with 63 circle markings of outer diameter 1-3/8 inch (35mm) to guide you in piping your macaroon batter.
*A must-have for every pastry chef, this thick but flexible silicone baking sheet acts as a 0n-stick work surface, needing 0 grease
*Freeze or bake with it: withstands temperature from -40° to over 480°F
*Great for all your chocolate & sugar work
*Can be reused thousands of times
Silpat©
1 PCS

Flexipan® Inspiration – Waffles
5” x 3.14”(127 x 80mm)
Depth: 0.59” (15mm)
Vol: 3.38 oz (100 ml)
13” x 18” (300 x 400 mm)
8 indents