Flexipan® Origine – Yin & Yang
£18.37
4.25” x 8.25” (110 x 210 mm)
Depth 1.5” (40 mm)
Vol. 27.05 oz (80 cl)
In stock
Related products
-
FLEXIPAN® ORIGINE – 35 SQUARE SAVARINS (56X56MM) FP 1105
sku: 15799L £86.95 Add to cart More Info -
ALUMINIUM TRAY EUROGLISS BIFLON COATING 800X400MM (5 CHANNELS) REF. FP 0430
sku: 15766 £72.93 Add to cart More Info -
FLEXIPAN® ORIGINE – HEART 8.56”x8.87” (218x225MM) FM 344
sku: 15799G £26.38 Add to cart More Info -
TAPIS RELIEF DISQUE ROSETTE DIAM 225 H 6MM NF00100
sku: 15770 £14.41 Add to cart More Info -
PASTRY MAT SILPAT 600X400 MM
sku: 15751 £16.02 Add to cart More Info -
FOOTBALL MOULD 210MMX40MM FLEXIPAN
sku: 15770A £49.46 Add to cart More Info

FLEXIPAN® ORIGINE – 35 SQUARE SAVARINS (56X56MM) FP 1105
FP 1105
2.18” x 2.18” (56 x 56 mm)
Depth 0.87” (24 mm)
Vol. 1.52 oz (45 ml)
18” x 26” (400 x 600 mm)
35 indents

ALUMINIUM TRAY EUROGLISS BIFLON COATING 800X400MM (5 CHANNELS) REF. FP 0430
Stainless steel food grade solid wire frame.
Stainless steel removable mesh provided with rods.
0n-stick silicone coating
Bi-flon 60°.
Flat or with channels.
0n-stick silicone coating.
Bi-flon 60° with strict 0rms of food grade material – Fixing by stainless steel staples.
Stainless steel wire & mesh baking trays are among the most versatile solutions that can be used in proofing, baking, and deep-freezing.
Thermal rendering of the stainless steel mesh along with its aeration feature enables fast and efficient baking.
1 PCS

FLEXIPAN® ORIGINE – HEART 8.56”x8.87” (218x225MM) FM 344
FM 344
8.56” x 8.87” (218 x 225 mm)
Depth 1.37” (35 mm)
Vol. 40.57 oz (120 cl)

TAPIS RELIEF DISQUE ROSETTE DIAM 225 H 6MM NF00100
Overall size of disc 10-1/4 inch. Rosette design is 6-3/4 inch.
*Create exquisite pastries with this 3-dimensional decorating disc
*Made of heavy duty 0n-stick silicone
*Can be used for baking or freezing
*Withstands temperature ranges from -50°C to 250°C
*Use on cakes, chocolate, pastries, sugar, 0ugat, fruit jelly, etc.
1 PCS

PASTRY MAT SILPAT 600X400 MM
A must-have for every pastry chef, this thick but flexible silicone baking sheet acts as a 0n-stick work surface, needing 0 grease
*Freeze or bake with it: withstands temperature from -40° to over 480°F
*Great for all your chocolate & sugar work
*Can be reused thousands of times
1 PCS