Measurements: 600 X 400 H 85 mm Characteristics of the Caffè carpet: • Edging for the insertion of a rectangular metal frame • 100% Made in Italy food silicone carpet • Resistant to temperatures ranging from -60°C to +230° C • Suitable for both oven and blast chiller use • Modularity with 60 x 40 cm trays
Harmonious, roundish and enveloping lines designed for this mould that in its seeming simplicity would contain a world, or even better an universe of tastes. Let you surprise by its endless versatility in baked preparations as well as in cold preparations. Cavity size:Ø67 h27 mm Vol.: 90 ml x 6 Tot 540 ml
This mould characterized by harmonic and ethereal lines will exalt your creations thanks to its essential simplicity. Composed of 15 cavities of 30 ml each, Essenziale30 ensures impeccable results in mignons or plated desserts. Ideal for both semifreddo and baked version.
Microperforated silicone mat with fiberglass core perfect for baking éclair and cream puffs. Thanks to its holes, heat spreads evenly throughout mats’ surface guaranteeing a perfect baking.
Side A – Éclair – 12 mm x 2,5 mm
Side B – Choux – small Ø 3 mm – regular Ø 5 mm