Description
1 PC
£21.60
Mould design by Pavoni Italia in collaboration with Singapore National Pastry Team, winner of Asian Pastry Cup 2016, to realize the Choco-Fraise cake competing at the World Pastry Cup 2017.
mm Ø est. 180 x Ø int. 55 x 60 H
Vol: ~ 1000 ml
In stock