FLEXIPAN® ORIGINE – 8 INTERLACING HEARTS(113x120MM) FP 1096
£86.44
FP 1096
4.33” x 4.75” (113 x 120 mm)
Depth 1.37” (35 mm)
Vol. 6.76 oz (200 ml)
18” x 26” (400 x 600 mm)
8 indents
In stock
Related products
-
FLEXIPAT KIT 3 TAPIS 1 CADRE INOX ES 1010
sku: 15767 £189.32 Add to cart More Info -
40 MINI-MUFFIN PASTRY TRAY 51MM 29MM DEPTH FP 01031
sku: 15749 £71.93 Add to cart More Info -
FLEXIPAN® ORIGINE – 24 SMALL BARS (40 x 100MM) FP 1158
sku: 15768 £86.93 Add to cart More Info -
PASTRY MAT SILPAT 400X300MM
sku: 15763 £9.95 Add to cart More Info -
TAPIS RELIEF DISQUE ROSETTE DIAM 225 H 6MM NF00100
sku: 15770 £14.41 Add to cart More Info -
15 PCS TARTES TATIN 82 MM Depth 30MM FP 01897
sku: 15750 £71.97 Add to cart More Info

40 MINI-MUFFIN PASTRY TRAY 51MM 29MM DEPTH FP 01031
FP 1031
Ø 2” (51 mm)
Depth 1.12” (29 mm)
Vol. 1.52 oz (45 ml)
18” x 26” (400 x 600 mm)
40 indents

FLEXIPAN® ORIGINE – 24 SMALL BARS (40 x 100MM) FP 1158
FP 1158
1.56” x 4” (40 x 100 mm)
Depth 1” (25 mm)
Vol. 2.37 oz (70 ml)
18” x 26” (400 x 600 mm)
24 indents
1 PCS

PASTRY MAT SILPAT 400X300MM
Silpat products are great for working with sticky materials such as gooey batter, taffy, caramel, doughs and anything your imagination allows. 0thing sticks to Silpat.
Silpat 0n-Stick Baking Mats are made of fiberglass and food grade silicone are completely food safe.
1 PCS

TAPIS RELIEF DISQUE ROSETTE DIAM 225 H 6MM NF00100
Overall size of disc 10-1/4 inch. Rosette design is 6-3/4 inch.
*Create exquisite pastries with this 3-dimensional decorating disc
*Made of heavy duty 0n-stick silicone
*Can be used for baking or freezing
*Withstands temperature ranges from -50°C to 250°C
*Use on cakes, chocolate, pastries, sugar, 0ugat, fruit jelly, etc.
1 PCS

15 PCS TARTES TATIN 82 MM Depth 30MM FP 01897
FP 1897
Ø 3.25” (82 mm)
Depth 1.18” (30 mm)
Vol. 4.56 oz. (135 ml)
15.75” x 23.5” (400 x 600 mm)
24 indents