FLEXIPAN® ORIGINE – 48 HALF CYLINDERS (17x85MM) FP 1146
£86.44
FP 1146
0.62” x 3.31” (17 x 85 mm)
Depth 0.56” (15 mm)
Vol. 0.68 oz (20 ml)
18” x 26” (400 x 600 mm)
48 indents
In stock
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PASTRY MAT SILPAT 600X400 MM
A must-have for every pastry chef, this thick but flexible silicone baking sheet acts as a 0n-stick work surface, needing 0 grease
*Freeze or bake with it: withstands temperature from -40° to over 480°F
*Great for all your chocolate & sugar work
*Can be reused thousands of times
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40 MINI-MUFFIN PASTRY TRAY 51MM 29MM DEPTH FP 01031
FP 1031
Ø 2” (51 mm)
Depth 1.12” (29 mm)
Vol. 1.52 oz (45 ml)
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40 indents

ALUMINIUM TRAY EUROGLISS BIFLON COATING 600X400MM (5 CHANNELS) REF. 0410
Stainless steel food grade solid wire frame.
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0n-stick silicone coating
Bi-flon 60°.
Flat or with channels.
0n-stick silicone coating.
Bi-flon 60° with strict 0rms of food grade material – Fixing by stainless steel staples.
Stainless steel wire & mesh baking trays are among the most versatile solutions that can be used in proofing, baking, and deep-freezing.
Thermal rendering of the stainless steel mesh along with its aeration feature enables fast and efficient baking.
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PASTRY MAT SILPAT MACARON
The ever-popular Silpat silicone baking mat by Demarle in 15 inch x 23 inch with 63 circle markings of outer diameter 1-3/8 inch (35mm) to guide you in piping your macaroon batter.
*A must-have for every pastry chef, this thick but flexible silicone baking sheet acts as a 0n-stick work surface, needing 0 grease
*Freeze or bake with it: withstands temperature from -40° to over 480°F
*Great for all your chocolate & sugar work
*Can be reused thousands of times
Silpat©
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28 HALF SPHERES DIAM 58MM DEPTH 31MM 1896
CODE:FP 1896
Diameter: 2.06” (58 mm)
18” x 26” (400 x 600 mm)
Depth: 1.18” (31 mm)
Volume: 1.69 oz. (50 ml)
Number of Indents: 28
1 pc