Description
FLEXIPAN® ORIGINE – 18 VOLCANOS Ø 3”(70MM) FP 115
£86.93
FP 1159
Ø 3” (70 mm)
Depth 1.5” (35 mm)
Vol. 2.7 oz (80 ml)
18” x 26” (400 x 600 mm)
18 indents
In stock
Related products
-
PASTRY MAT SILPAT 600X400 MM
sku: 15751 £16.02 Add to cart More Info -
Flexipan® Origine – Squares 13” x 18”
sku: 15754 £41.53 Add to cart More Info -
FLEXIPAN® ORIGINE – 24 MINI LOGS (122x42MM) 32 MM H FP 1320
sku: 15753 £86.97 Add to cart More Info -
PASTRY MAT SILPAT 400X300MM
sku: 15763 £9.95 Add to cart More Info -
FLEXIPAT KIT 3 TAPIS 1 CADRE INOX ES 1010
sku: 15767 £189.32 Add to cart More Info -
15 PCS TARTES TATIN 82 MM Depth 30MM FP 01897
sku: 15750 £71.97 Add to cart More Info
PASTRY MAT SILPAT 600X400 MM
A must-have for every pastry chef, this thick but flexible silicone baking sheet acts as a 0n-stick work surface, needing 0 grease
*Freeze or bake with it: withstands temperature from -40° to over 480°F
*Great for all your chocolate & sugar work
*Can be reused thousands of times
1 PCS
£16.02
Flexipan® Origine – Squares 13” x 18”
FP 2133
2.18 x 2.18” (56 x 56 mm)
Depth 1” (24 mm)
Vol. 2.03 oz (60 ml)
13” x 18” (300 x 400 mm)
15 indents
£41.53
FLEXIPAN® ORIGINE – 24 MINI LOGS (122x42MM) 32 MM H FP 1320
FP 1320
4.8 x 1.75” (122 x 42 mm)
Depth: 1.18” (32 mm)
Vol. 3.89 oz (115 ml)
18” x 26” (400 x 600 mm)
24 indents
£86.97
PASTRY MAT SILPAT 400X300MM
Silpat products are great for working with sticky materials such as gooey batter, taffy, caramel, doughs and anything your imagination allows. 0thing sticks to Silpat.
Silpat 0n-Stick Baking Mats are made of fiberglass and food grade silicone are completely food safe.
1 PCS
£9.95
15 PCS TARTES TATIN 82 MM Depth 30MM FP 01897
FP 1897
Ø 3.25” (82 mm)
Depth 1.18” (30 mm)
Vol. 4.56 oz. (135 ml)
15.75” x 23.5” (400 x 600 mm)
24 indents
£71.97