£86.93
CODE:FP 1160
2.75” x 2.75” (70 x 70 mm)
Depth 1.25” (32 mm) Vol. 2.71 oz (80 ml)
18” x 26” (400 x 600 mm) 24 indents
In stock
2.33” x 4” (58 x 102 mm)
Depth 1.18” (30 mm) Vol. 4.7 oz (139 ml)
18” x 26” (400 x 600 mm) 18 indents
1 PC
2.18 x 2.18” (56 x 56 mm)
Depth 1” (24 mm) Vol. 2.03 oz (60 ml)
13” x 18” (300 x 400 mm) 15 indents
CODE:FP 1320
4.8 x 1.75” (122 x 42 mm)
Depth: 1.18” (32 mm) Vol. 3.89 oz (115 ml)
The ever-popular Silpat silicone baking mat by Demarle in 15 inch x 23 inch with 63 circle markings of outer diameter 1-3/8 inch (35mm) to guide you in piping your macaroon batter. *A must-have for every pastry chef, this thick but flexible silicone baking sheet acts as a 0n-stick work surface, needing 0 grease *Freeze or bake with it: withstands temperature from -40° to over 480°F *Great for all your chocolate & sugar work *Can be reused thousands of times Silpat©
1 PCS
CODE:FP 1897
Ø 3.25” (82 mm)
Depth 1.18” (30 mm) Vol. 4.56 oz. (135 ml)
15.75” x 23.5” (400 x 600 mm) 24 indents
4.25” x 8.25” (110 x 210 mm)
Depth 1.5” (40 mm)
Vol. 27.05 oz (80 cl)