Description
https://www.groupesasademarle.com/flexipan/en/catalog/EN_FLEXIPAN2021.pdf
Flexipan® Air – Oblong Shape
£49.35
Flexipan® Air – Oblong Shape
SF 2005
5.12” x 1.87” (130 x 48 mm)
Depth 0.75” (18 mm)
Vol. 2.7 oz (80 ml)
18” x 26” (400 x 600 mm)
24 indents
In stock
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PASTRY MAT SILPAIN 600X400 SN 585 385 00
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FLEXIBLE PASTRY MAT FLEXIPAN REF: FI 01001
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Flexipan® Origine – Cakes
FP 1532
1.12” x 3” (30 x 80 mm)
Depth 1.12” (30 mm)
Vol. 1.85 oz (55 ml)
18” x 26” (400 x 600 mm)
24 indents
£86.39
Flexipan® Inspiration – Waffles
FX 2300
5” x 3.14”(127 x 80mm)
Depth: 0.59” (15mm)
Vol: 3.38 oz (100 ml)
13” x 18” (300 x 400 mm)
8 indents
£43.02
PASTRY MAT SILPAIN 600X400 SN 585 385 00
Silpain is a 0n-stick perforated mat for baking or freezing items. It can be used at temperatures varying from -40C to +280C.
1 PCS
£21.85
PASTRY MAT SILPAT 620X420 MM TRAYS SP620
Silpat is a 0n stick pastry mat with long-lasting 0n-stick properties (2000 bakes).
Silpat is extremely easy to clean and is much more eco0mical than silicone paper.
It is effective for baking or freezing and can be used at temperatures varying from -40°C to + 300°C.
Silpat is ideal for baking all types of tray baked patisseries and is also suitable for biscuits, shortbreads, sponges and sugarcraft work.
1 PCS
£18.50
Flexipan® Inspiration – Basic Chic
FX 1200
2.75” x 2.75” (70 x 70 mm)
Depth 1.25” (34 mm)
Vol. 4.4 oz (130 ml)
18” x 26” (400 x 600 mm)
24 indents
£86.39