Flexipan® Origine – Muffins
£86.38
Ø 2.75” (73 mm)
Depth 1.56” (40 mm)
Vol. 4.22 oz (125 ml)
18” x 26” (400 x 600 mm)
24 indents
In stock
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Silpat is a 0n stick pastry mat with long-lasting 0n-stick properties (2000 bakes).
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It is effective for baking or freezing and can be used at temperatures varying from -40°C to + 300°C.
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These silicone 0n-stick mats have been developed to produce relief biscuit sheets with a regular pattern. They are very easy to use, and thanks to their 0n-stick properties, they allow a perfect depanning. The mats can be used for baking and freezing. Because of the segmentation of the relief on the mat, giving detail to desserts prepared in frames and moulds is made easy. Versatile, these mats can also be successfully used to give your preparations diversity.

ALUMINIUM BAKING TRAY PERFORATED 60X40 H20 1.5MM 90DEGREES
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