12.5 KG ‘DAWN’ COOKIE BASE PLAIN PRAIRIE MB
£41.61

12.5 kg
Our cookie bases are based on authentic American recipes that will give your customers tastes they’ll love. Just add water and butter and you are on your way to authentic American cookies, warm out of the oven. Our base mixes are available in two popular flavours – vanilla and chocolate. Our cookies have a crunchy bite and a melt-in-your-mouth moist centre. Add in your own flavours and inclusions to make something very different. The bases may also be used to line pie shells and cheesecake and make tartlets.
In stock
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Cold Process Glazes
Ideal for glazing pastry products, mousses, bavarois, desserts, fresh fruits and more, our glazes are available in a wide range of flavours for any type of application within your bakery operation. Entire coverage can be achieved simply and easily, on horizontal, domed and vertical surfaces, making your products more appealing and a true stand out from the competition.
Features
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Dawn offers two different types of cold process glazes, meaning no matter what you need, we have you covered.

10 KG CALLEBAUT CREAM DELL’ ARTIGIAN0 BIANCA V00-OH35

V00-OH35-ITWNV-T06
White chocolate taste – a dream to work with.
Creme dell’Artigia0 Bianca is a ready-to-use base for glazing and filling pastries.
With its lovely white chocolaty taste and soft, creamy texture, this crème is great for filling choux pastries, Italian crust pastries, tartlets and so much more. It’s also perfect for glazing cakes and pastries with a satin, white coating that remains soft and has a pleasant mouthfeel. Used as glazing, it keeps its perfect looks on your pastries during their shelf life and doesn’t run off.
You can also fill or cover desserts and pastries with Creme dell’Artigia0 Bianca, and immediately store them in the freezer for sell-out later on.
Creme dell’Artigia0 Bianca offers great convenience: just soften or heat up to ±30°C to achieve a perfect texture for piping or to ±40°C for a more runny glazing texture.
It has a long shelf life and only contains 0n-hydro fats.
Caramelly sweet taste of white chocolate with a silky smooth, creamy texture.
Just soften before piping or glazing.
Ready-to-go pastry glazing and filling with creamy, white texture.
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2.7 kg DELIFRUIT STRAWBERRY FILLING 60% DAWN

2.7 kg
Delifruit line is ready-to-use fruit preparations made of whole fruits, fruit puree and fruit pieces.
High baking stability and freeze/thraw stable. Perfect for filling pies, cakes and danish pastries but they can also be used as a decoration product.

