Additional information
| Weight | 1 kg |
|---|
500 GR OTT MAPLE FLAVOUR SYRUP DESSERT TOPPING MACPHIE
£5.20
500 GR
Technical Information
Product name: o.t.t® Maple Flavour Syrup dessert topping
Product code & size: 7610 x 500g
Shelf life from date of manufacture: 12 months. Unopened, store in a cool, dry place (<20°C).
Shelf life once opened: Once opened consume within 4 weeks.
In stock
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Bean originTo achieve a perfectly balanced and round taste, we blend cocoa beans from 3 different countries of origin: Ivory Coast, Ghana and Ecuador.
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Sale!
10 KG CALLEBAUT WHITE W2 NV
sku: 5005A Original price was: £120.37.£89.50Current price is: £89.50. Add to cart More Info -
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500 GR OTT SPECULOOS CARAMELISED BISCUIT FLAVOUR DESSERT MACPHIE
sku: 7615 £5.20 Add to cart More Info -
Sale!
Macphie Vegan Chocolate Muffin & Cake Mix
sku: 8001T Original price was: £61.45.£48.00Current price is: £48.00. Add to cart More Info -
12.5 KG PLAIN CREME CAKE MIX MACPHIE
sku: 8002 £32.35 Add to cart More Info -
10x1KG PASTRY BUTTER LESCURE 84%
sku: FF2002 £111.60 Add to cart More Info -
15X300PS CHOC STICKS CALLEBAUT 8CM15X1.6 KG*CHD-BB-308BY-357
sku: 5545 £216.53 Add to cart More Info
10 KG CALLEBAUT WHITE W2 NV
CODE: W2NV-01B
Recipe N° W2
Amaze with the most iconic white chocolate.
Recipe N° W2 is another one of Octaaf Callebaut’s original recipes that has grown into many chefs’ preferred chocolate. This chocolate is as Belgian as can be, since it’s predominately made with milk from cows grazing on Belgian pastures and sugar from locally grown sugar beets.
It has a delightful taste with pronounced milky, creamy, caramelly and vanilla notes that are in perfect balance. W2 can be paired with a wide range of ingredients and flavours: from sour to bitter, spices to herbs and from fruits to beers.
With its medium fluidity, this is a great all-round chocolate. Used in chocolate bars or hollow figures, it takes you by surprise with its lovely satin gloss and snappy texture. And fully rely on it to flavour mousses, crèmes, ice creams, drinks and sauces.
Description
balanced – milky – creamy – vanilla hints
Pairing tips
Original price was: £120.37.£89.50Current price is: £89.50.
500 GR OTT SPECULOOS CARAMELISED BISCUIT FLAVOUR DESSERT MACPHIE
500 GR
o.t.t® PLUS Speculoos Caramelised Biscuit Flavour dessert topping
This rich, buttery, slightly-spiced dessert topping creates incredibly morish melt-in-your-mouth moments with just the squeeze of a bottle.
It has all the taste of speculoos cookies but no crumble – just a full, familiar flavour. With notes of cinnamon and ginger, this premium sauce adds a touch of warmth and a smothering of indulgence to any dessert.
It’s a game-changer for autumn/winter menus and a popular, on-trend flavour to have to hand for customisable ice cream and dessert options.
It comes in a handy squeezy bottle. The packaging has been designed to be as environmentally friendly as can be, which includes guidance on recycling from OPRL (rinse the bottle and cap and recycle). Great taste, even less waste.
£5.20
Macphie Vegan Chocolate Muffin & Cake Mix
12.5 KG
Vegan Chocolate Muffin/Cake Mix is a vegan certified powder mix
which requires only the addition of water, vegetable oil and glycerine for the production of cakes,
muffins or traybakes. The batter and baked products are both freeze/thaw stable.
Description
The cake mix delivers a range of indulgent muffins, tray bakes, loaf cakes and celebration cakes in either chocolate or plain flavour with the simple addition of oil, water and vegan suitable glycerine. The literal icing on the cake is the vegan chocolate and vanilla frostings, supplied ready to use. Not forgetting our Vegan Certified 5th Avenue® Icings, these are able in Caramel, Coffee, Dark Chocolate, Lemon, Strawberry and White.
So treat your customers to some indulgent and on trend cakes, with the recognised mark of vegan certification from the Vegetarian Society.
Original price was: £61.45.£48.00Current price is: £48.00.
12.5 KG PLAIN CREME CAKE MIX MACPHIE
25 KG
Add egg, oil and water to this powder mix to make a delicious versatile cake with an exceptionally soft, moist, clean cutting crumb. The delicious buttery flavour is an excellent base for Madeira cakes, loaf and round cakes, traybakes and so much more. Both the batter and mix are freeze/thaw stable and the batter holds inclusions.
Description
A powder mix that requires the addition of egg, oil and water to create a cake with a moist and tender crumb, ideal for muffins, loaf cakes, tray bakes and puddings.
£32.35
10x1KG PASTRY BUTTER LESCURE 84%
Lescure dairies have a well-earned reputation that extends well beyond their home region. Lescure milk combines the clean, delicate flavour of quality milk with a balanced texture neither too creamy 0r too thin. Plus the subtle blend of soil and climate (the so-called terroir) gives lescure’s dairy products their identity, personality and authentic delicate flavour.
10X1KG
£111.60
15X300PS CHOC STICKS CALLEBAUT 8CM15X1.6 KG*CHD-BB-308BY-357
Dark Chocolate Baking Sticks S (8 cm) – 1.6kg Sticks in Box
At the heart of great rolls and Danish pastries.
These classic sticks in 100 % dark baking chocolate won’t let you down. Their taste? Intense dark chocolate – rich in cocoa, solid in taste. And their texture? They melt like butter in the oven and rise with a snap once your rolls, Danish or buns have cooled down.
With their special recipe, containing less cocoa butter, they resist oven temperatures up to 200°C without burning. Roll them, bake them and your customers will definitely fall in love.
£216.53