FLEXIPAN® ORIGINE – 24 SAPPHIRES (70x70MM) FP 1124
£86.97
FP 1124
2.75” x 2.75” (70 x 70 mm)
Depth 1.37” (35 mm)
Vol. 2.54 oz (75 ml)
18” x 26” (400 x 600 mm)
24 indents
In stock
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40 MINI-MUFFIN PASTRY TRAY 51MM 29MM DEPTH FP 01031
FP 1031
Ø 2” (51 mm)
Depth 1.12” (29 mm)
Vol. 1.52 oz (45 ml)
18” x 26” (400 x 600 mm)
40 indents

Silpat® Entremet – 14.18” x 21.87” (0.75″ Depth)
Size: 14.18” x 21.87” (360 x 555 mm)
Depth:. 0.75” (20 mm)
Matching Frame Ref.: CA 1010

TAPIS RELIEF DISQUE ROSETTE DIAM 225 H 6MM NF00100
Overall size of disc 10-1/4 inch. Rosette design is 6-3/4 inch.
*Create exquisite pastries with this 3-dimensional decorating disc
*Made of heavy duty 0n-stick silicone
*Can be used for baking or freezing
*Withstands temperature ranges from -50°C to 250°C
*Use on cakes, chocolate, pastries, sugar, 0ugat, fruit jelly, etc.
1 PCS

28 HALF SPHERES DIAM 58MM DEPTH 31MM 1896
CODE:FP 1896
Diameter: 2.06” (58 mm)
18” x 26” (400 x 600 mm)
Depth: 1.18” (31 mm)
Volume: 1.69 oz. (50 ml)
Number of Indents: 28
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ALUMINIUM TRAY EUROGLISS BIFLON COATING 800X400MM (5 CHANNELS) REF. FP 0430
Stainless steel food grade solid wire frame.
Stainless steel removable mesh provided with rods.
0n-stick silicone coating
Bi-flon 60°.
Flat or with channels.
0n-stick silicone coating.
Bi-flon 60° with strict 0rms of food grade material – Fixing by stainless steel staples.
Stainless steel wire & mesh baking trays are among the most versatile solutions that can be used in proofing, baking, and deep-freezing.
Thermal rendering of the stainless steel mesh along with its aeration feature enables fast and efficient baking.
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Flexipan® Origine – Yin & Yang
4.25” x 8.25” (110 x 210 mm)
Depth 1.5” (40 mm)
Vol. 27.05 oz (80 cl)