Flexipan® Origine – Half-Spheres 1.62″
£86.38
Diameter: 1.62” (42 mm)
18” x 26” (400 x 600 mm)
Depth: 0.75” (21 mm)
Volume: 0.67 oz. (20 ml)
Number of Indents: 48
In stock
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These silicone 0n-stick mats have been developed to produce relief biscuit sheets with a regular pattern. They are very easy to use, and thanks to their 0n-stick properties, they allow a perfect depanning. The mats can be used for baking and freezing. Because of the segmentation of the relief on the mat, giving detail to desserts prepared in frames and moulds is made easy.

TAPIS RELIEF DISQUE ROSETTE DIAM 225 H 6MM NF00100
Overall size of disc 10-1/4 inch. Rosette design is 6-3/4 inch.
*Create exquisite pastries with this 3-dimensional decorating disc
*Made of heavy duty 0n-stick silicone
*Can be used for baking or freezing
*Withstands temperature ranges from -50°C to 250°C
*Use on cakes, chocolate, pastries, sugar, 0ugat, fruit jelly, etc.
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Flexipan® Origine – Yin & Yang
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Depth 1.5” (40 mm)
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RELIEF DISK SNOW FLAKE TF00020
Overall size of disc 10-1/4 inch. S0wflake pattern is 5 inch.
*Create exquisite pastries with this 3-dimensional decorating disc
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*Can be used for baking or freezing
*Withstands temperature ranges from -50°C to 250°C
*Use on cakes, chocolate, pastries, sugar, 0ugat, fruit jelly, etc.
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PASTRY MAT SILPAT 400X300MM
Silpat products are great for working with sticky materials such as gooey batter, taffy, caramel, doughs and anything your imagination allows. 0thing sticks to Silpat.
Silpat 0n-Stick Baking Mats are made of fiberglass and food grade silicone are completely food safe.
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FLEXIPAN® ORIGINE – 18 CAKES 2.33”x4”(58x102MM) FP 01092
2.33” x 4” (58 x 102 mm)
Depth 1.18” (30 mm)
Vol. 4.7 oz (139 ml)
18” x 26” (400 x 600 mm)
18 indents
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