Vanilla
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1 KG VANILLA AROMA WITH SEED AROMADA
sku: 2001B Original price was: £22.85.£18.99Current price is: £18.99. Add to cart More Info -
1 L VANILLA FLAVOUR ‘PROVA’
sku: PRO1007 £14.20 Add to cart More Info -
1 L VANILLA MAURITIUS ‘DAWN
sku: 2001 £25.53 Add to cart More Info -
140 GR MADAGASCAN VANILLA PODS 14-16 cm
sku: 2080 £69.85 Add to cart More Info -
1KG VANILLIN
sku: 2081 £78.21 Add to cart More Info -
1L MADAGASCAR BOURBON ALCOHOL FREE VANILLA WITH SEEDS
sku: PRO100 £87.75 Add to cart More Info -
250 GR VANILLA SUGAR PROVA
sku: 2082 £15.56 Add to cart More Info -
500 ML ALMOND EXTRACT PROVA
sku: PRO1008 £18.50 Add to cart More Info -
500 ML CARDAMON EXTRACT PROVA
sku: PRO1010 £18.50 Add to cart More Info -
500 ML CINNAMON EXTRACT PROVA
sku: PRO1009 £18.50 Add to cart More Info
1 KG VANILLA AROMA WITH SEED AROMADA
1 kg
Compounds are exceptionally high quality natural flavours that have superb for your cake
VANILLA FLAVOURING WITH SEED
Experience the exquisite flavors, Indulge in the delectable world of Vanilla sweet brown extracts and flavors, carefully crafted to cater to you and your customers.
1 L VANILLA FLAVOUR ‘PROVA’
1L
DELICACY AND FINESS
A delicate vanilla flavour with a delicious caramel note.
Easy to mesure out, it can be directly poured into preparations.
Tips from the Maître Vaniller
Directions for use:
For your applications, sweet and savoury, cold or hot: ice creams, custards, mousses, frostings and toppings, cookies, fruit preparations, chocolate ganache…
Recommended dosage:
20g/kg dough.
Shake well before use.
Directions for storage :
Refrigerate after opening.
1 L VANILLA MAURITIUS ‘DAWN
1 kg
MAURITIUS VANILLA FLAVOURING
Product description: Vanilla flavouring. Recommended dosage: 5g/kg
High quality Vanilla flavouring to boost all kinds of fine bakery products including the production of ice-cream products with vanilla taste.
140 GR MADAGASCAN VANILLA PODS 14-16 cm
Madagascan Vanilla Pods (Vanilla Beans) is approximately 14-16 cm in length, supple, moist, plump and have a distinctly dark brown/black colour without blemishes (Graded First Quality NFN (0n Fendues 0ires) – 0n Split Black).
These Madagascan Vanilla Beans offer the same classic aroma of Madagascan Vanilla, these pods are supple, moist, plump and have a distinctly black colour without blemishes.
140 GR
1KG VANILLIN
1 KG
EUROVANILLIN SUPREME
PREMIUM TASTE
Sustainable – trees used as raw material, renewable sourcing, lowest CO2-footprint.
Premium Vanillin with creamy pure Vanilla taste. Vanillin made from Lignin.
CERTIFICATES
Kosher, Halal, FEMA/GRAS, GMO-free, vegetarian, allergen free.
Intensity around 1,2 compared to standard.
Vanillin from Guaiacol.
1L MADAGASCAR BOURBON ALCOHOL FREE VANILLA WITH SEEDS
1L
PURE VANILLA WITH SEEDS PROVA
PERFECT ALTERNATIVE TO THE BEAN
All typical aromatic intensity of Madagascar Bourbon vanilla with balsamic, phenolic and woody notes. Ready to use and easy to mesure out, it can be poured directly into preparations, without prior infusion. Its single origin enhances all classics of the fine pastry and your creations. With seeds for an attractive and quality visual.
Alcohol free.
Tips from the Maître Vaniller
Directions for use:
For use in all types of applications, sweet and savoury, hot and cold: ice creams, pastry creams and custards, mousses, sponge cake, biscuits, fruit preparations, chocolate ganaches, sauces, etc.
Recommended dosage: 2% by weight.
Shake well before use.
Directions for storage:
Refrigerate after opening.
The added value:
Add value to your desserts by promoting the Madagascar single origin “Made with Madagascar bourbon vanilla”.
250 GR VANILLA SUGAR PROVA
EXTRACT
SUGAR
WITH VANILLA
THE NATURAL VANILLA 0TE
Add a suble 0te of vanilla to your creation with our caster sugar made with vanilla extract.
250 GR
500 ML ALMOND EXTRACT PROVA
500 ML ALMOND EXTRACT PROVA
SIZE: 500 ML
EXTRACT
ALMOND
The Almond extract reveals a classic woody note, an emblematic taste of traditional indulgent treats , elevating perfectly iconic recipes, such as the Galette des Rois.
Its flavour profile naturally pairs with apricot, cherry, pistachio and orange blossom, adding depth and elegance to any creation.
Artisans can use the extract along with almond paste or powder to intensify their creations’ personality and depth of flavour.
PET bottle – 500ml
Directions for use :
For use in all types of applications, sweet and savoury, hot and cold: ice creams, pastry creams and custards, mousses, sponge cake, biscuits, fruit preparations, chocolate ganaches, sauces, etc.
Recommended dosage: 20g/kg dough, 30 and 40g in bakery products.
Shake well before use.
Directions for storage :
Store at room temperature in a cool, dark place.
The added value
The use of essential oil allows for a clean-label ingredient list while providing a strong and natural flavor profile.
500 ML CARDAMON EXTRACT PROVA
500 ML CARDAMON EXTRACT PROVA
SIZE: 500 ML
EXTRACT
CARDAMOM
The Cardamom extract highlights a floral, terpenic and airy flavour profile with a signature lemony freshness.
It electrifies ganaches, lights up coffee, and will elevate a mango sorbet or a light mousse.
It offers a practical alternative to powders and pods, while replicating the aromatic finesse of fresh cardamom.
PET Bottle – 500ml
Directions for use :
For use in all types of applications, sweet and savoury, hot and cold: ice creams, pastry creams and custards, mousses, sponge cake, biscuits, fruit preparations, chocolate ganaches, sauces, etc.
Recommended dosage: 20g/kg dough, 30 and 40g in bakery products.
Shake well before use.
Directions for storage :
Store at room temperature in a cool, dark place.
The added value
The use of essential oil allows for a clean-label ingredient list while providing a strong and natural flavor profile.
500 ML CINNAMON EXTRACT PROVA
5500 ML CINNAMON EXTRACT PROVA
SIZE: 500 ML
EXTRACT
CINNAMON
An instantly recognisable spice, cinnamon provides a deep and gentle warmth.
The Cinnamon extract, made with Ceylon cinnamon, faithfully captures the ingredient’s essence: a precise balance between roundness and spicy intensity.
Its formula significantly reduces infusion time and easily replaces powders or sticks, while staying true to the spice’s authentic flavour.
This generous concentrate will shine in an entremets, sparkle in dark chocolate and add a beautifully comforting flavour to biscuit dough.
PET bottle – 500ml
Directions for use :
For use in all types of applications, sweet and savoury, hot and cold: ice creams, pastry creams and custards, mousses, sponge cake, biscuits, fruit preparations, chocolate ganaches, sauces, etc.
Recommended dosage: 20g/kg dough, 30 and 40g in bakery products.
Shake well before use.
Directions for storage :
Store at room temperature in a cool, dark place.
The added value
The use of essential oil allows for a clean-label ingredient list while providing a strong and natural flavor profile.