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“10 KG CALLEBAUT CREAM DELL’ ARTIGIAN0 EXTRA BITTER V21-0H35” has been added to your cart. View cart
3KG FEVES CARAIBE DARK 66% VALRHONA
£80.38
Dark chocolate couverture (66% cocoa minimum, pure cocoa butter). Caraibe is a perfect balance of smooth chocolate and roasted dried fruit 0tes with a slightly oaky finish.
Milk chocolate couverture (35% cocoa minimum, pure cocoa butter). Equatoriale Milk 35% is the chocolate of excellence both for the smoothness of its taste and for its colour.
Ivoire is a white chocolate from Valrhona. It is a delicious white chocolate with 35% cacao minimum. Valrhona market this couveture with the strap line “Smooth as silk”.
AEROSOL CAN
2 POSITIONS SPRAY :
Spray in head down position = Blower
Spray in head up position = Cooler
Dry gas spray to blow and dust hard to reach surfaces and to cool when you turn over the spray.
0n-flammable, odourless, totaly dry gas, without impuryties.
It does 0t deteriorate materials.
Create with the master in cocoa, milk & caramel.
If you’re looking for an iconic milk chocolate preferred by chefs worldwide, Recipe N° 823 is the way to go. Think a deep, warm colour, smooth cocoa body and sweet, caramelly notes to top it all off.
This well-loved chocolate has a full-bodied taste and great workability. Pair it with a wide range of powerful spicy, fruity, dairy or liqueur-like flavours. Its all-round fluidity makes it efficient in any application.
Bean origin
To achieve a perfectly balanced and round taste, we blend cocoa beans from 3 different countries of origin: Ivory Coast, Ghana and Ecuador.