Rounded and harmonious lines make the Dome40 mold a refined and timeless mignon. Dome40 consists of 15 cavities of 40 ml each. Perfect for making glazed semifreddos or decorated with spray masses and cooked preparations.
Inspired from the exclusive bûche “Le Stère Chocolaté” signed by pastry chef Pascal Hainigue. Kit Woody 1100 by Silikomart Professional is made of two silicone elements which combined together and placed in the specific plastic support, enable to create a nature-inspired bûche of 1100 ml volume. The design of the kit, reproducing a woodpile, is ideal for the preparation of semifreddos decorated with spray masses, perfect to exalt the shape.
The Secret 110 mold will enhance your showcase. Secret 110 consists of 8 cavities of 110 ml each. It is ideal for making refined single portions that can be decorated with a velvet effect spray.
Like a stellar explosion, Supernova105 will give a touch of light and design to your single portions and plated desserts. The Supernova105 mould, made up of 6 cavities of 105 ml each, has an optimal yield in the semifreddo version, ideal for glazing thanks to the its particular details.
An intense interweaving of threads makes the Lovely1200 mold unique, which allows you to create a romantic semifreddo or cooked dessert with a volume of 1200 ml. A plastic cutter is supplied to create original inserts and bases that adapt perfectly to the shape of the mould, for preparations that captivate both the eye and the palate.