Additional information
| Weight | 1 kg |
|---|
475 GR OTT MIXED BERRY DESSERT TOPPING MACPHIE
£5.75
500 GR
Technical Information
Product name: fru-ti o.t.t® Mixed Berry dessert topping
Product code & size: 7609 475g
Shelf life from date of manufacture: 9 months. Unopened, store in a cool dry place (<20°C).
Shelf life once opened: Once opened consume within 4 weeks.
In stock
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500 GR OTT SPECULOOS CARAMELISED BISCUIT FLAVOUR DESSERT MACPHIE
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o.t.t® PLUS Speculoos Caramelised Biscuit Flavour dessert topping
This rich, buttery, slightly-spiced dessert topping creates incredibly morish melt-in-your-mouth moments with just the squeeze of a bottle.
It has all the taste of speculoos cookies but no crumble – just a full, familiar flavour. With notes of cinnamon and ginger, this premium sauce adds a touch of warmth and a smothering of indulgence to any dessert.
It’s a game-changer for autumn/winter menus and a popular, on-trend flavour to have to hand for customisable ice cream and dessert options.
It comes in a handy squeezy bottle. The packaging has been designed to be as environmentally friendly as can be, which includes guidance on recycling from OPRL (rinse the bottle and cap and recycle). Great taste, even less waste.
£5.20
10 KG CALLEBAUT DARK CALLETS 811NV-554
Recipe N° 811NVBO4
Create with the iconic 811 with butter oil.
This recipe offers everything Recipe N° 811 brings, but with the very silky texture of butter oil for a smooth mouthfeel. This unique mixture delays the appearance of fat bloom, and its well-balanced, smooth and roasted cocoa notes make for a very pleasant taste experience.
Pair it with a wide variety of ingredients like fruits, spices and even liqueurs.
Description
rich cocoa – balanced – smooth – fruity hints
Bean origin
To achieve a perfectly balanced and round taste, we blend cocoa beans from 3 different countries of origin: Ivory Coast, Ghana and Ecuador.
Original price was: £119.10.£91.00Current price is: £91.00.
12.5 KG PLAIN CREME CAKE MIX MACPHIE
25 KG
Add egg, oil and water to this powder mix to make a delicious versatile cake with an exceptionally soft, moist, clean cutting crumb. The delicious buttery flavour is an excellent base for Madeira cakes, loaf and round cakes, traybakes and so much more. Both the batter and mix are freeze/thaw stable and the batter holds inclusions.
Description
A powder mix that requires the addition of egg, oil and water to create a cake with a moist and tender crumb, ideal for muffins, loaf cakes, tray bakes and puddings.
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Macphie Vegan Chocolate Muffin & Cake Mix
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Vegan Chocolate Muffin/Cake Mix is a vegan certified powder mix
which requires only the addition of water, vegetable oil and glycerine for the production of cakes,
muffins or traybakes. The batter and baked products are both freeze/thaw stable.
Description
The cake mix delivers a range of indulgent muffins, tray bakes, loaf cakes and celebration cakes in either chocolate or plain flavour with the simple addition of oil, water and vegan suitable glycerine. The literal icing on the cake is the vegan chocolate and vanilla frostings, supplied ready to use. Not forgetting our Vegan Certified 5th Avenue® Icings, these are able in Caramel, Coffee, Dark Chocolate, Lemon, Strawberry and White.
So treat your customers to some indulgent and on trend cakes, with the recognised mark of vegan certification from the Vegetarian Society.
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2.5 KG PAILLETE FEUILLETINE CALLEBAUT
M-7PAIL-E0-401 2.5 KG
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The original French biscuit crunch.
This crumbly mixture of crushed original French ‘gauffres dentelles’ is ready to add a light crisp to your pralinés and giandujas. You can also mix it with tempered chocolate to add a crunchy interior to bonbons, pastries and desserts. Pailleté Feuilletine will remain crunchy.
You can sprinkle it on top of mousses, ice creams and desserts that are served à la minute as well. Our chefs recommend not to mix it into cream, dairy or liquid bases, since Pailleté Feuilletine tends to absorb the moisture, and will turn soft and soggy.
Description
Tiny bits of light and caramelly biscuit crunch.
How to use
Mix into chocolate, nut praline or giandujas to add a crispy bite.
Main features
Remains crispy in combination with chocolate or nut pastes.
£31.53