Description
4 KG
2.5 KG PREMIUM QUALITY COCOA BUTTER DROPS DELICE
£52.86
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1 KG CALLEBAUT WHITE W2 NV
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CARAMEL CREME WITH MINI FUDGE CUBE (+/- 57 PCS)
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5KG CARAMEL FILL CALLEBAUT
sku: 5536 Original price was: £41.08.£36.00Current price is: £36.00. Add to cart More Info
7 KG WHITE ICING AND DECORE PASTE CALLEBAUT
The flexible icing paste for rolling, folding, shaping, carving and colouring.
With Callebaut®’s White Icing & Decor Paste, you can realise all your amazing ideas: from snow-white dream wedding cakes to colourful and adventurous cupcakes.
This icing has a neutral white colour and neutrally sweet taste with hints of vanilla. With its unique composition, it is naturally whiter and more elastic than many other icing pastes or marzipan – guaranteeing great end results for creative pastry modelling and styling.
White Icing & Decor paste can be used for different applications: covering cakes of any size and shape (thanks to its elasticity), detailed moulding (thanks to its very fine and steady texture) and sculpting fine flowers or decorations. It hardens out quickly, but doesn’t dry out while you’re working with it .
This icing paste is ready to use after quick softening or kneading. What’s more: you can use it at room temperature, so there’s no need to work with it in a refrigerated workspace.
You can also customise it to the taste: mix it with colours or flavours and spray it with the spray gun afterwards.
Characteristics
Characteristics
product category:
Decorations
Sugar paste & Marzipan decorations
£48.99
1 KG CALLEBAUT WHITE W2 NV
CALLEBAUT WHITE CHOCOLATE – W2 – 1 KG CALLETS
Amaze with the most iconic white chocolate.
Recipe N° W2 is another one of Octaaf Callebaut’s original recipes that has grown into many chefs’ preferred chocolate. This chocolate is as Belgian as can be, since it’s predominately made with milk from cows grazing on Belgian pastures and sugar from locally grown sugar beets.
It has a delightful taste with pronounced milky, creamy, caramelly and vanilla notes that are in perfect balance. W2 can be paired with a wide range of ingredients and flavours: from sour to bitter, spices to herbs and from fruits to beers.
With its medium fluidity, this is a great all-round chocolate. Used in chocolate bars or hollow figures, it takes you by surprise with its lovely satin gloss and snappy texture. And fully rely on it to flavour mousses, crèmes, ice creams, drinks and sauces.
Original price was: £22.53.£18.50Current price is: £18.50.
CARAMEL CREME WITH MINI FUDGE CUBE (+/- 57 PCS)
Product Information
Ingredients
sugar 41.29%, cocoa butter 16.17%, vegetable oils 14.98% (palm 7.79%, sunflower 7.19%), whole milk powder 12.33%, skimmed milk powder 4.92%, lactose 3.79%, cocoa mass 2.96%, condensed milk 1.16%, invert sugar 0.99%, emulsifier 0.54% ( soya lecithin 0.54%), colour 0.28% (E160c 0.28%), butter ( milk) 0.20%, natural flavouring 0.19%, natural vanilla flavouring 0.13%, glucose syrup 0.03%, water 0.03%, coffee powder 0.01%, spice 0.00%. May contain traces of: eggs, gluten, nuts.
Cross Contaminates
EGGS, GLUTEN, NUTS
1 KG
£29.56
5KG CARAMEL FILL CALLEBAUT
FWF-Z6CARA-X10
5 kg
Caramel
In many kitchen today, staff is scarce and there’s only 24 hours in a day. So making caramels from scratch is not always an option. With Callebaut’s Caramel, that changes: you can count on a genuine, great tasting caramel made with the best ingredients and without any artificial flavours or colourings. It has a deep & bold caramel taste and golden-brown colour, typical for home-made caramels. And the best part: it’s there, close at hand, without increasing the workload of your staff!
Our chefs elaborated the caramel recipe in such a way that it’s easy to work with and allows you to use for anything from filling in bonbons to topping your desserts. It has a short tail for perfect piping in small delicacies such as bonbons or bars. And it’s firm enough to be perfectly versatile to also top cakes, pastries and desserts or flavour your creams and crémeux. Moreover, the new caramel is easy to tune with your own personal touch: mixing in fleur de sel or crunches, or mixing with chocolate to create chocolate fudge.
Original price was: £41.08.£36.00Current price is: £36.00.