Description
25KG MOUL-BIE BLANCHE T55 FRENCH FLOUR
£33.25
White pastry – Wheat flour T55
Multipurpose T55 wheat flour for baking and catering.
Product Description
La Pâtissière Blanche is a multi-purpose type 55 wheat flour for pastry and catering. Developed by Moul-Bie, it is ideal for making products that require little force and for lightly kneaded dough: sponge cakes, cakes, yellow pasta, choux pastry, etc. (excluding yeast and puff pastry).
- Times of consumption:
- Breakfast, Dinner, Lunch, Snack
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Chocolate Powder
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Description
Intense chocolate taste with a solid cocoa body and balanced sweetness – melts on the tongue.
How to use
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Main features
Extreme fine texture – easily soluble.
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Description
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