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15 KG MILK CHOCOLATE BELCOLADE O3X5/J
Belcolade Belgian Milk Chocolate. Made with the finest cocoa beans. Use for chocolate making, moulding and dipping. Convenient to use in button form, therefore quicker to melt. Follow simple instructions on pack to use. Use for covering cakes and making chocolates and decorations. (Or dipping such delicious treats as strawberries or other fruit, marshmallows, cookies etc..)
15 KG
SKU: 5010A Categories: Belcolade, Chocolate, Ingredients Tag: BELCOLADE
£218.35
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  15 KG MILK CHOCOLATE BELCOLADE O3X5/J

  sku: 5010A £218.35 Add to cart More Info

10x1KG PASTRY BUTTER LESCURE 84%
Lescure dairies have a well-earned reputation that extends well beyond their home region. Lescure milk combines the clean, delicate flavour of quality milk with a balanced texture neither too creamy 0r too thin. Plus the subtle blend of soil and climate (the so-called terroir) gives lescure’s dairy products their identity, personality and authentic delicate flavour.
10X1KG
SKU: FF2002 Categories: Butter, Chilled Ingredients, Ingredients
£115.75
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  10x1KG PASTRY BUTTER LESCURE 84%

  sku: FF2002 £115.75 Add to cart More Info

10 KG CALLEBAUT EXTRA DARK 70-30-38 (VEGAN)

70-30-38NV-01B
Recipe N° 70-30-38
Want to wow with a dark and intense chocolate?
Recipe N° 70-30-38 is a dark chocolate loved by chefs and chocolatiers around the globe. It has an intense, yet balanced chocolate taste dominated by a solid body of roasted cocoa, powerful bitter notes and fresh, fruity hints. This makes it the ideal chocolate for boosting rich chocolate flavour in your creations.
With its lower fluidity, it is just right to flavour everything from crémeux to dessert sauces.
Description
intense cocoa – bitter – roasted – fruity hints
Pairing tips
• Salt
• Caraway Cumin
• Sichuan Pepper
• Bilberry
• Lime
• Chardonnay
• Leffe Dark
• Balsamic Vinegar
• Brie
• Earl Grey
• Bean origin
  To achieve a perfectly balanced and round taste, we blend cocoa beans from 3 different countries of origin: Ivory Coast, Ghana and Ecuador.
CALLEBAUT EXTRA DARK 70-30-38NV-554
SKU: 5005C Categories: Callebaut, Chocolate, Ingredients, Vegan Ingredients
£126.70
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  10 KG CALLEBAUT EXTRA DARK 70-30-38 (VEGAN)

  sku: 5005C £126.70 Add to cart More Info

10 KG CALLEBAUT CALLETS DARK 60-40-38
Dark and bitter. High cocoa content
10 KG
SKU: 5005D Categories: Callebaut, Chocolate, Ingredients
£123.20
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  10 KG CALLEBAUT CALLETS DARK 60-40-38

  sku: 5005D £123.20 Add to cart More Info

2.5 KG CALLEBAUT ORANGE FLAVOURED CALLETS ORANGE-E4-U70ORANGE-E4-U70
Orange taste and orange colour.
Live life in colour. Here’s a great chocolate to sign off your creations with a surprising dash of colour and flavour. Orange Callets™, made with Callebaut® Belgian white chocolate, combine a creamy and caramelly sweet taste with the bittersweet taste of oranges.
With their standard fluidity, you can use Orange Callets™ for the same wide variety of applications as our traditional chocolates. You can use them for adding coloured details to hollow figures and pralines or create small coloured decorations. And they’re wonderful for flavouring crèmes and mousses with a refreshing twist. Melting, tempering and cooling work in exactly the same way as our classic white chocolates.
Orange Callets™ are made with 100% AZO-free colours.
2.5 KG
SKU: 5005J Categories: Callebaut, Chocolate, Ingredients
£54.55
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  2.5 KG CALLEBAUT ORANGE FLAVOURED CALLETS ORANGE-E4-U70ORANGE-E4-U70

  sku: 5005J £54.55 Add to cart More Info

2.5KG CALLEBAUT DARK CALLETS 811NV-554>
CHARACTERISTICS
Composition
54.5% Cacao Percentage
36.6% Cocoa butter
19.4% Fat free cocoa
36.6%Fat content
36.6% Cocoa butter
0% Milk fat
Characteristics
Chocolate Type: Dark
Range: Finest Belgian Chocolate
Product Category:
Chocolate
Chocolates & Couvertures
SKU: 5005X Categories: Callebaut, Chocolate Tags: 811, 811nv, BARRY CALLEBAUT, Callebaut
£47.99
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  2.5KG CALLEBAUT DARK CALLETS 811NV-554>

  sku: 5005X £47.99 Add to cart More Info